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Fernleaf Dill
This is for ONE BUNCH OF FERNLEAF DILL.
Delicate, feathery, and wonderfully fragrant, fresh dill brings a bright, slightly sweet flavor with hints of anise and citrus. A beloved culinary herb, dill pairs beautifully with potatoes, cucumbers, fish, eggs, yogurt sauces, and fresh summer vegetables.
Grown using regenerative farming practices, our dill is harvested at peak freshness to deliver exceptional aroma and flavor straight from the field to your kitchen.
Uses: Fresh salads, pickling, potato dishes, seafood, soups, herb butters, and creamy dips.
Storage: Wrap loosely in a damp paper towel and store in the refrigerator for up to one week. For longer storage, chop and freeze in airtight containers.
Grown in our own Giving Garden South









