• Our History

    Maranatha Farm was founded in 2020 by third-generation entrepreneur Michele Logan. Michele is an innovator in the credit card industry, and decided to take a similar approach to land stewardship when she and her family moved to the Somerset Hills of New Jersey in 2015.

    our story 

  • About Us

    Maranatha (mar-uh-nath-uh) means Come, O Lord. It is commonly known as the first Christian prayer. We honor God in all things.

    our prayer 

  • Our Vision

    Combining land conservation, land stewardship, permaculture, regenerative agroforestry, and water management, our forest farm has set an aim to rebalance the local ecosystem while honoring the interdependence of the earth, animals and people.

    our offerings 

Discover our diverse range of products

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Check out our latest items

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Newsletter Archive

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  • Patience, Bunny Boom & Flowers

    We’re excited to share drone footage of our farm and announce our upcoming 4-week Flower Subscriptions, featuring sunflowers, dahlias, and more. While we face delays in welcoming our sheep due...

    Patience, Bunny Boom & Flowers

    We’re excited to share drone footage of our farm and announce our upcoming 4-week Flower Subscriptions, featuring sunflowers, dahlias, and more. While we face delays in welcoming our sheep due...

  • Happy Fourth of July

    We're thrilled to welcome new team members as we prepare for our sheep's arrival in August and continue work on our solar-powered barn. Thank you for visiting us at the...

    Happy Fourth of July

    We're thrilled to welcome new team members as we prepare for our sheep's arrival in August and continue work on our solar-powered barn. Thank you for visiting us at the...

  • Summit, a New Shortbread Flavor & Basil has a F...

    Beat the heat with us as we keep our animals cool and introduce a new Lavender Shortbread alongside our popular Rosemary Thyme Shortbread. Join us this Sunday, June 30th, at...

    Summit, a New Shortbread Flavor & Basil has a F...

    Beat the heat with us as we keep our animals cool and introduce a new Lavender Shortbread alongside our popular Rosemary Thyme Shortbread. Join us this Sunday, June 30th, at...

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Herb of the Week Recipes

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  • Greek Meatballs (Keftedes) with Lemon Sauce

      Mint is a classic addition to any Greek meatball recipe, but we love to push the envelope a bit further to make a lemon sauce that can be used...

    Greek Meatballs (Keftedes) with Lemon Sauce

      Mint is a classic addition to any Greek meatball recipe, but we love to push the envelope a bit further to make a lemon sauce that can be used...

  • Martha's Scrambled Eggs with Chives & Whipped C...

    MARTHA’S SCRAMBLED EGGS & WHIPPED CREAM CHEESE   Chives are an old-school herb that are often used in potato and egg dishes. They can be minced and sprinkled on top of...

    Martha's Scrambled Eggs with Chives & Whipped C...

    MARTHA’S SCRAMBLED EGGS & WHIPPED CREAM CHEESE   Chives are an old-school herb that are often used in potato and egg dishes. They can be minced and sprinkled on top of...

  • Grilled Fish with Lemon & Oregano

    Greek Oregano is a delicious, earthy herb that lends a Mediterranean vibe to any dish.  In the following recipe feel free to serve it with shrimp, or any fish that...

    Grilled Fish with Lemon & Oregano

    Greek Oregano is a delicious, earthy herb that lends a Mediterranean vibe to any dish.  In the following recipe feel free to serve it with shrimp, or any fish that...

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